VCDEC122 | Languages | German | F–10 Sequence | Levels 3 and 4 | Communicating | Socialising
VCDEC026 | Languages | German | 7–10 Sequence | Levels 9 and 10 | Communicating | Translating
VCDSTC025 | Technologies | Design and Technologies | Levels 3 and 4 | Technologies Contexts | Food and fibre production
VCDSTC047 | Technologies | Design and Technologies | Levels 7 and 8 | Technologies Contexts | Food specialisations
VCDTCD017 | Technologies | Digital Technologies | Foundation to Level 2 | Creating Digital Solutions
VCDTDI020 | Technologies | Digital Technologies | Levels 3 and 4 | Data and Information
VCEALL471 | Curriculum content | English as an Additional Language (EAL) | Level B3 | Writing | Linguistic Structures and Features
VCEBR011 | The Humanities | Economics and Business | Levels 7 and 8 | Resource Allocation and Making Choices
VCELC011 | Languages | Modern Greek | 7–10 Sequence | Levels 7 and 8 | Communicating | Reflecting
VCELT315 | Curriculum content | English | Level 5 | Reading and Viewing | Literature
VCELT454 | Curriculum content | English | Level 9 | Speaking and Listening | Literature
VCESC009 | Languages | Spanish | 7–10 Sequence | Levels 7 and 8 | Communicating | Translating
VCFRC119 | Languages | French | 7–10 Sequence | Levels 9 and 10 | Communicating | Reflecting
VCFRC011 | Languages | French | F–10 Sequence | Foundation to Level 2 | Communicating | Reflecting
VCGGC088 | The Humanities | Geography | Levels 5 and 6 | Geographical Concepts and Skills | Data and information
VCHHK078 | The Humanities | History | Levels 3 and 4 | Historical Knowledge | First contacts
VCHHK129 | The Humanities | History | Levels 9 and 10 | Historical Knowledge | The making of the modern world | Industrial Revolution (1750 – 1914)
VCHPEP078 | Health and Physical Education | Levels 1 and 2 | Personal, Social and Community Health | Contributing to healthy and active communities
VCICCB014 | Capabilities | Intercultural Capability | Levels 7 and 8 | Cultural Practices
VCICCB017 | Capabilities | Intercultural Capability | Levels 9 and 10 | Cultural Practices